Nitro Milk Stout - 10 IBU,5.5%

Sour Ale - 22 IBU, 3.7%

Dry Hopped Lager, 18 IBU, 3.2%

Belgian Pale Ale - 40 IBU, 3.6%

Red Ale - 29 IBU, 5%

Pilsner - 24 IBU, 4.5%

New England IPA - 40 IBU, 5.4%

Session IPA - 40 IBU, 4.5%

Hazy Pale Ale - 20 IBU, 4.7%

Light Lager - 10 IBU, 4.0%

Radler - 12 IBU, 3.4%

Coffee Stout - 30 IBU, 5.5%

Zero IBU IPA - 0 IBU, 2.5%

Pumpkin Ale - 25 IBU, 6%

30 IBU, 6.2%

Coffee Stout - 26 IBU, 0.5%

Berliner Weisse Sour - 9 IBU, 0.5%

Citrus IPA - 72 IBU, 0.5%